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Franconian lunch at ECKERTS Wirtshaus
Our fine Franconian dishes from the dinner menu are also available for lunch on Sundays and public holidays from 12:00 a.m. to 2:00 p.m.
You can find the current dishes here
Lunch from Monday to Saturday
From Monday to Saturday, 12:00 a.m. to 2:00 p.m. (except on public holidays), we offer special lunch dishes. There is always a vegan and/or vegetarian dish, a stew or soup and a meat dish.
Subject to short-term changes to the menu. Information on allergens and additives is available at the counter.
Varied leaf salad
with baked falafel balls, soya mint yoghurt and farmhouse bread
€ 15.20
Asparagus quiche
with orange aioli and salad
€ 15.60
Vegetable and potato stew
with farmhouse bread, optionally with fried liver cheese cubes
€ 8.80 (+ € 1.70 with chunks of franconian meat loaf)
Veal cream goulash
with homemade noodles and salad
€ 18.60