The Eckerts Dinner

Starters

Friday – Tuesday 5:00 p.m. – 9:00 p.m.
Sunday and public holidays also 12:00 a.m. – 2:00 p.m.

Cream of apple and celery soup
with strips of Zwetschgenbames (Franconian air-dried beef ham)
€ 8.60

Clear boiled beef broth
with liver dumplings and vegetable confit
€ 8.60

Smoked duck breast
with apple and celery root salad, cranberry chutney and baguette
€ 13.40

Spiced couscous
with dried apricot and mint, char fillet and star anise sauce
€ 12.80

Vegan beet carpaccio
with pumpkin seed pesto, freshly grated horseradish, chicory and bread potato chips
€ 12.80

Tartes and snacks

Monday, Tuesday, Friday, Saturday: 2:00 p.m. – 9:00 p.m.
Sunday and public holidays: 12:00 a.m. – 9:00 p.m.

Roast dumplings
with bacon, onions, egg and salad bouquet
€ 14.60

Baked feta
with beetroot salad, orange fillets, walnuts, farmhouse bread and butter
€ 14.80

Tarte Classic
with bacon and hard cheese, baked in a stone oven
€ 14.20

Tarte Vegetarian
with vegetables and hard cheese, baked in a stone oven
€ 14.20

ECKERTS Tarte
with curry sour cream, cauliflower, peanuts, pineapple, smoked salmon strips and hard cheese baked in a stone oven
€ 18.20

Meat, fish & vegan

Friday – Tuesday 5:00 p.m. – 9:00 p.m.
Sunday and public holidays also 12:00 a.m. – 2:00 p.m.

Vegan cauliflower patties
with tomato-paprika-orange vegetables and lamb's lettuce
€ 19.80

Braised pork cheeks
with cabbage and homemade noodles
€ 21.60

Chicken goulash
with buttered rice and salad
€ 19,80

Roasted veal liver
with ginger jus, paprika and onion vegetables and sweet potato puree
€ 20.60

Bamberg onion meat
with braised root vegetables and hash browns
€ 20.60

Roast fallow deer
with red cabbage and buttered spaetzle
€ 24.60

Fried pike-perch fillet
with horseradish sauce, beetroot risotto and pointed cabbage vegetables
€ 23.80

Friday, Saturday and Sunday from 5:00 p.m., Sunday also 12:00 a.m. – 2 p.m.:
Poxdorf farmer's duck from poultry farmer Markus Werner from Poxdorf, with creamed savoy cabbage and potato dumplings
€ 25.70

Dessert & ice cream

Monday, Tuesday, Friday, Saturday: 2:00 p.m. – 9:00 p.m.
Sunday and public holidays: 12:00 a.m. – 9:00 p.m.

„Strong and sweet"
small nougat brownie with ECKERTS orange vanilla liqueur and white coffee ice cream
€ 8.60

Curd cheese mousse
with marinated orange fillets and caramel ice cream
€ 8.80

Chocolate tart
with rhubarb and lemon verbena ice cream
€ 9.80

ECKERTS beer sundae
three scoops ECKERTS beer ice cream, beer syrup cream and brittle
€ 9.70

Fruit sundae
with fruits, two scoops of yoghurt raspberry ice cream and whipped cream
€ 9.70

Devil's sundae
chocolate, chocolate chili and raspberry ice cream with cream and raspberries
€ 10.20

Walberla cherry sundae
cherry, chocolate and vanilla ice cream, cream, cherries and grated chocolate
€ 10.20

Nuts sundae
with two scoops of hazelnut ice cream, one scoop of chocolate ice cream, homemade ECKERTS orange-vanilla liqueur, whipped cream and crunchy walnuts
€ 10.90

Iced coffee
coffee, two scoops vanilla ice cream and whipped cream
€ 9.30

Iced chocolate
drinking chocolate, two scoops chocolate ice cream and whipped cream
€ 9.30

Milkshake
choice of two scoops of our ice cream, milk and whipped cream
€ 9.30

Scoop of homemade ECKERTS ice cream
Flavours: ECKERTS beer, vanilla, stracciatella, chocolate, chocolate-chili, hazelnut, raspberry, yoghurt-raspberry, strawberry, cherry
€ 2.20

Cakes and tortes

We offer you a selection of fine cakes and torts every day. Choose your favorite from our cake counter – whether for breakfast, as a sweet lunch snack, with afternoon coffee or at the end of a fun evening at ECKERTS restaurant.

Subject to short-term changes to the menu. Information on allergens and additives is available at the counter.

This menu is not offered on christmas and new years eve.